Flore is an accomplished chef. Here is her latest batch of cookies, perfectly browned around the edges, a touch of orange blossom water. They are Cat's Tongue Cookies, Langues de Chat, Kattentongen, Leguas de Gato, cooked thin, delicately crunchy, not too sweet.
Are they glorious or what!
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Photo credit: Flore Blancpain Filipovic
Flore's secret ingredient. |
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| Photo credit: Flore Blancpain Filipovic |
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Photo credit: Flore Blancpain Filipovic
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Flore recommends drinking a fruity, dry white wine with them, a Chardonnay. Yum!
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| Photo credit: Flore Blancpain Filipovic |
